Tuesday, December 18, 2007
Every year we celebrate a Polish tradition on Christmas Eve, called Wigilia. For the last couple of years, I've hosted the Wigilia at our house. On Saturday I attended a cooking class at the Broadway Market that reviewed some of the traditional dishes prepared for the holiday. One tip I learned from the presenter is that tub butter can be softened, molded into decorative silicone baking containers such as the dinosaur ones pictured below, refrigerated to set, and then easily removed from the mold and used to decorate the holiday table. An easy way to get crafty with your butter at Wigilia or any other celebration!